Dysphagia - Nutrition - Scale (DNS)
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The Dysphagia Nutrition Scale by Kern
is a clinical swallowing assessment that firstly serves to assess the severity of oropharyngeal dysphagia, and secondly provides a controlled oral dietary load on food and drink.
This assessment includes a valid, reliable and subjectively-objective survey structure, which can be used to derive a standard.
The indication for this assessment covers a broad spectrum, from controlled oral nutritional delivery (e.g., after stroke) to controlled oral diet replacement (e.g., neurogenic diseases such as Parkinson's disease, Huntington's disease, Multiple Sclerosis, etc.).
The goal is always the proactive prevention of aspiration pneumonia, a measurable and transparent developmental control of the swallowing ability and a safe handling and well-being in dealing with the oral intake of food in the present swallowing disorders.
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Title and article code
Artikel Code: E190424
Dysphagia and Rehabilitation 24.04.2019
Autor: Christoffer Kern
Dysphagia - Nutrition - Scale by Kern
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